We started off our day by taking family pictures with Sandy in her graduation gown. Being a UW-Madison alum, I had (and still kind of have) little to no interest in the University of Minnesota campus, but I set aside my pure spitting hatred for the Gophers for one special day. Turns out their campus really isn't that bad, it had a lot to offer. Here's a picture of us in front of Northrop, which I believe is an auditorium:
And here is the graduate with her honors medallion :)
As per tradition (aka from my graduation 2 years ago), we included a few jump-in-the-air pictures throughout the day
Sandy's got ups! |
At this point, I had to admit that the UMN's campus wasn't as bad as I thought (or maybe even hoped) that it would be. I think my favorites were the old historic buildings that featured what were rather vibrantly green and luscious vines, beautifully and artfully covering just the right amount of the facades of each establishment.
You'll see throughout these pictures that my dad is simply incapable of taking a normal photo |
And here we are at Walter Library, where I'm sure Sandy spent 99% of her undergraduate career. I both love and hate going into buildings like this in the US; because of its classic Roman Renaissance architecture, I felt like I should have been overwhelmed by the ingenuity of ancient engineering and totally enraptured by the presence of a deep and unfathomable history, but considering Walter was built in 1922, I obviously was not. Man I miss Europe. Nevertheless, the structure and design of Walter really is beautiful:
Next stop was the Weisman Art Museum, a beautifully designed building by architect Frank Gehry (who might best be known for the Guggenheim Museum in Spain). Pure coincidence that they happened to be featuring Korean art and artifact on that day; my family and I thoroughly enjoyed this.
Bike rack in front of the museum, what did I tell you about my dad? |
Throughout the day, my dad kept ranting about how UMN's campus is SO much better than UW-Madison's and how he would've SO much rather gone to a school like UMN than UW-Madison. For example, he made us take a picture at this random spot in the middle of campus because he said it reminded him of Europe.
Really dad? Really? |
Anyways. Here's another pretty spot where my sister and I photobombed my mom:
And here's my dad being goofy as always:
This concludes the UMN portion of our adventure. We then moved on to St. Paul, where we had 5pm reservations for Meritage, where I can safely say I had the best meal of my entire life thus far.
If you're from the Cities and haven't at least had a cocktail at the Meritage ("A little slice of Paris in downtown St. Paul"), I'd highly suggest it; the restaurant is located in the Hamm Building and has a fantastic view of the Landmark Center. Menu's awfully pricey, but it's worth having a beer or two at their outdoor seating. I know this for a fact because we arrived at the Meritage half an hour before our table was ready; here we are thoroughly enjoying ourselves (even without cocktails):
Their music selection was charmingly spot on with the aura of the patio, and for a few moments I really felt like I was in France. It just so happens that the weather for that day was absolutely perfect; just one of those moments you're truly thankful to be alive. [But I'm only human... The entire time I was sitting there, I kept thinking in my head, 'if only I were actually in Paris...']
At 5pm, our table was ready, so we headed indoors to embark on a culinary mindfuck. I'm not going to pretend that I'm a foodie or anything, but holy crap, our meal was seriously out of this world. Absolute food porn. I took some shots of our dishes with my cellphone, doesn't do them justice:
Fresh Maine Lobster Salad (avocado, ruby red grapefruit, lobster coral sauce, & tarragon) |
Geoduck (For those of you who don't know what geoducks look like, Google it. They look... Well I won't spoil it for you, but they taste so. damn. good.) |
We also had Grilled Baby Octopus (black garlic purée, green olive oil, chickpea-charred tomato salad) as our final appetizer, but I didn't get a picture.
And now, for my entrée. I'm not even going to try to describe how my main dish was. I mean I love food, a lot, but this was seriously a complete head-over-heels lustful where-have-you-been-all-my-life kind of love at first sight and taste.
Stuffed Saddle of Lamb. Oh god. |
7:30pm was my sister's graduation ceremony. I'm so proud of her; she's accomplished so much in just 4 years time. She has an fantastic and brilliant future ahead of her, and I can't wait to watch her life blossom before our eyes. Congratulations Sandy!